ขนมไทยชาววังในความทรงจำ

Royal Thai Desserts in Memories of Beautiful Love Many times, Thai desserts are present at auspicious Thai events, creating colors and deliciousness, especially when seeing ancient royal Thai desserts that are hard to find due to the careful and meticulous steps. The impression that “Baan Sriwiang” does not want the beauty and history to fade away, so it wanted to bring them back to tell again because these Thai desserts have a long origin, clearly evident during the reign of King Rama II. Each dessert has its origin and tells the love that it wants to send to the recipient. It is intentionally made to have many hidden meanings in each word… Bulan Dan Mek, a dessert that originated since the reign of King Rama II from the royal song Bulan Luean Loi, looks like a bright moon floating in the clouds at night. Steamed in a talai cup by dropping butterfly pea flower flour into it. Then put egg yolk custard in the middle and steamed again. Sampanee, an auspicious Thai dessert that means being loved, is a sweet and fragrant dessert, beautiful in many colors. In the past, women would make it for young men to carry with them to eat during war. It can be stored for a long time. It represents love. Inthanin, the shiny green color in coconut milk is the unique characteristic of Inthanin or fresh jade. With the green color from pandan leaves, it is like a precious gem. It is a traditional royal dessert. Refreshing with the aroma of candle smoke. Phra Phai, a dessert used in auspicious ceremonies, is soft and chewy, meaning firmness. The filling is sweet bean paste with coconut, like love, so it is used in wedding ceremonies. The beautiful colors come from the green color of pandan leaves and the blue color from butterfly pea flowers. Cha Mongkut is beautiful and captivating with its shape resembling a crown. It is delicately detailed with a gold sheet covering the top. People heard the name from the poem "Khap He Chom Khrueang Khao Wan" in the reign of King Rama II. The original name was called "Dara Thong or Thong Ek Krachang". Sane Chan, a name that has a spell that charms those who eat it, like the Chan fruit, which when ripe has an alluring aroma, so it is popularly used in weddings. Khanom Rerai, another Thai dessert that has been in the poem "Khap He Chom Khrueang Khao Wan" since the reign of King Rama II, which is said to be similar to birds that come to build nests and weave them together. It is considered a rare Thai dessert because there are many steps in making it.